Orange Cake
Orange Cake is an moderately easy dinner. Made with 2 1/2 c. flour, 2 1/2 tsp. baking powder, 3/4 tsp. salt, 1 1/2 tsp. grated lemon rind and 1 tbsp. grated orange rind, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift dry ingredients together.
Cream together lemon and orange rinds, sugar, shortening and eggs.
Add to flour mixture. Add lemon juice and milk.
Beat well.
Bake 20 minutes at 375Β°.
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