Orange Cake
Orange Cake is an moderately easy dinner. Made with 1 box orange jell-o, 3/4 c. water, boiling, 1 box yellow cake mix, 2 tsp. orange extract and 2 tbsp. cornstarch, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Dissolve Jell-O in boiling water.
Set aside.
Cream together cake mix, extract, cornstarch, eggs, salt and oil.
Add Jell-O mixture and blend well.
Grease 2 loaf pans or 1 angel food cake pan.
Bake at 350Β° for 35 to 40 minutes.
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