Orange Cake
Orange Cake is an moderately easy dinner. Made with 1/2 c. shortening, 1/2 c. butter, 1 1/2 c. sugar (white), 2 eggs and 1 c. sour milk or buttermilk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cream the first 3 ingredients together, then add the rest. Use a 9 x 13-inch pan.
Bake at 350Β° for 1 hour, or until done.
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