Open House Punch

Open House Punch

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Open House Punch is an easy dinner. Made with 1 (46 oz.) can hawaiian punch fruit juicy red, chilled, 1 1/2 c. orange juice, 1/4 c. lemon juice, 1 (10 oz.) pkg. frozen sliced strawberries in quick thaw pouch and 2 cans (12 oz. each) lemon-lime soda, chilled, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine punch, citrus juice and strawberries.

Mix well.

Stir in soda.

Add punch cubes.

Garnish with orange slices and serve. Makes 22 four ounce servings.

🍷 Perfect Pairings

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