Open-Faced Burgers
Open-Faced Burgers is an moderately easy dinner. Made with 1 lb. hamburg, 1 can tomato soup, 1 tbsp. mustard, 1 tbsp. worcestershire sauce and 4 tbsp. fine diced onion, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Combine all burger ingredients.
Cover 1/2 of bun with mixture.
Place buns on cookie sheet.
Broil in oven until brown.
π· Perfect Pairings
Complete your meal with these
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