Open-Face Eggs Benedict
Open-Face Eggs Benedict is an easy dinner. Made with 3 eggs, scrambled, 2 english muffins, 1 pkg. knorr hollandaise sauce, prepared and 1 medium tomato, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Lightly toast English muffins.
Top each English muffin half with scrambled eggs.
Place one slice of tomato on each muffin. Pour 2 tablespoons of Hollandaise Sauce on each muffin.
Microwave on High for 30 seconds to heat thoroughly.
Serves 2.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment