Onions on the Side

Onions on the Side

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Onions On The Side is an easy dinner. Made with yellow onions (use vidalia or sweet onions), 1 can cream of celery soup, 1/2 c. water (pour 1/2 over onions) and 9 1/2 oz. lay's potato chips, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ‘¨β€πŸ³ Instructions

Lay 1/2 of the onions in bottom of 8 x 8 x 2 pan. In a small bowl, pour the soup and water. Crush the potato chips. Top 1/2 on soup; repeat. Bake at 350Β° for 30 minutes or so. Eat with grilled ribs or steak.

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