Onion Twists
Onion Twists is an moderately easy dinner. Made with 2 1/4 c. bisquick baking mix, 2/3 c. milk, 1 tbsp. onion powder, 2 tbsp. vegetable oil and 1 egg, beaten, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Heat oven to 425Β°.
Mix baking mix, milk, onion powder and oil.
Beat vigorously 20 strokes.
Gently smooth dough into ball on floured cloth covered board.
Knead 5 times.
Divide dough into 32 equal parts and roll each into pencil strips (12-inches long). Twist into pretzel shape on ungreased cookie sheet.
Brush all with egg wash; sprinkle with salt.
Bake 10 minutes until brown. Serves 32.
π· Perfect Pairings
Complete your meal with these
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