Onion Pretzels
Onion Pretzels is an easy dinner. Made with 2 sticks oleo, 1 large bag broken hard pretzels and 1 envelope dry onion soup mix, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
👨🍳 Instructions
Heat pretzels in 9 x 13-inch pan at 325° for 10 minutes.
Melt oleo.
Add dry soup mix; stir well.
Pour over pretzels.
Heat in oven at 325° for 15 minutes, stirring every 5 minutes.
🍷 Perfect Pairings
Complete your meal with these
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