Onion Pie
Onion Pie is an moderately easy dessert you can prepare in about 1 hour 38 minutes. Made with large yellow onions, bacon, . natural swiss cheese, grated, butter or oleo and . pkg. crackers, crumbled, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Slice onions; add salt and pepper and smother in butter until tender.
Cover bottom of casserole with cracker crumbs.
Cook bacon until crisp.
When onions are very tender, place on top of crackers along with butter they were cooked in.
Crumble bacon on top of onions.
Top with grated cheese.
Beat eggs well; add sour cream and blend well.
Pour over the cheese.
Sprinkle with paprika.
Cover with foil and bake at 350Β° until set, about 35 minutes.
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