Onion Garlic Bubble Bread
Onion Garlic Bubble Bread is an moderately easy dinner. Made with 1 loaf frozen bread dough, thawed, 1/2 c. finely chopped sweet onion, 1/2 c. butter, melted, 2 garlic cloves, minced and 1 tsp. dried parsley flakes, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Divide dough into 24 pieces.
In a small bowl, combine the remaining ingredients.
Dip each piece of dough into butter mixture and place in a 10 inch fluted tube pan coated with nonstick cooking spray.
Cover and let rise in a warm place until doubled, about 1 hour.
Bake at 375 degrees for 20-25 minutes or until golden brown.
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