One-Two-Three-Four Cake
One-Two-Three-Four Cake is an moderately easy dinner. Made with 1 c. margarine, 2 c. sugar, 3 c. flour, 4 eggs and 3 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cream margarine and sugar.
Add egg yolks and beat thoroughly. Sift dry ingredients together and add alternately with the milk. Add vanilla and fold in stiffly beaten egg whites.
Bake in layers at 375Β° for 25 minutes.
Can be used for cupcakes.
π· Perfect Pairings
Complete your meal with these
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