One-Step Yogurt Pound Cake
One-Step Yogurt Pound Cake is an moderately easy dinner. Made with 1 c. margarine, 2 c. sugar, 3 eggs, 2 1/4 c. plain flour and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix all cake ingredients until thoroughly blended.
Pour batter into greased and floured 6 cup Bundt pan.
Bake in preheated 325Β° oven for 1 hour.
Cool for 15 minutes in pan. Remove and continue to cool on rack.
Serves 12.
π· Perfect Pairings
Complete your meal with these
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