One-Step Lasagna

One-Step Lasagna

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One-Step Lasagna is an moderately easy dinner. Made with 1 lb. ground beef, 32 oz. jar spaghetti sauce, 3/4 c. water, 1 tsp. basil leaves and 1 tsp. oregano leaves, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ‘¨β€πŸ³ Instructions

Heat oven to 350Β°.

In large skillet, brown ground beef, drain.

Stir in spaghetti sauce, water, basil, and oregano. Simmer 5 to 10 minutes, stirring occasionally.

In small bowl, combine cottage cheese and egg.

In ungreased 13 x 9-inch pan, layer 1/3 of noodles, 1/3 of meat sauce, 1/3 of cottage cheese mixture and 1/3 of Mozzarella cheese; repeat layers ending with Mozzarella on top.

Sprinkle with Parmesan cheese.

Cover with foil; bake for 30 minutes.

Remove foil; bake an additional 25 to 30 minutes.

Let stand 10 to 15 minutes before serving.

Makes 8 servings.

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