One-Serving Cheese Puff
One-Serving Cheese Puff is an moderately easy dinner. Made with 1 1/2 slices bread, buttered, 1 egg, 1/2 c. milk, 1/4 c. shredded cheese and 1/8 tsp. onion salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Cut bread in strips.
Place buttered side down along the sides and on the bottom of a 10-ounce custard dish.
In a bowl, lightly beat the egg.
Add rest of ingredients.
Pour into custard cup. Place on baking sheet.
Bake at 350Β° for 35 to 40 minutes, or until puffy and golden brown.
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