One Rise Rolls
One Rise Rolls is an moderately easy dinner. Made with 1/2 c. cold water, 1/4 c. sugar, 1 egg, 3 1/4 c. flour and 1/4 tsp. soda, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Soak yeast in 1/2 cup cold water.
Cream together shortening and sugar; add to this 1/2 cup boiling water and mix until well blended.
Add eggs and then yeast, mixing well.
Add dry ingredients.
When this is mixed, it will be a stiff batter.
Put in refrigerator overnight.
About an hour before serving, roll out. Let rise.
Bake at 400Β° until as brown as you like.
(Can be shaped into cloverleaf rolls.)
Put in greased muffin tins to brown.
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