One Hour Rolls
One Hour Rolls is an moderately easy baked good you can prepare in about 1 hour 12 minutes. Made with . dry yeast, c. warm water, c. warm buttermilk, c. sugar and c. melted shortening, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Dissolve yeast in warm water.
Add milk, sugar, shortening and salt.
Stir in flour which has been sifted with soda.
Mix well. Allow to stand 10 minutes.
Roll out and cut or shape as desired. Allow to rise until double in bulk, about 30 minutes.
Bake at 425Β° for 10 to 12 minutes.
Yields 24 rolls.
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