One Egg Cake

Name: One Egg Cake
Ingredients: 1/4 c. butter, oil or shortening; 2/3 c. sugar; 1 egg, well beaten (2 eggs can be used); 1 1/2 c. flour; 2 tsp. baking powder; 1/2 c. milk; 1/2 tsp. vanilla

One Egg Cake is an moderately easy dinner. Made with 1/4 c. butter, oil or shortening, 2/3 c. sugar, 1 egg, well beaten (2 eggs can be used), 1 1/2 c. flour and 2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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#Cake #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1/4 c. butter, oil or shortening

2/3 c. sugar

1 egg, well beaten (2 eggs can be used)

1 1/2 c. flour

2 tsp. baking powder

1/2 c. milk

1/2 tsp. vanilla

👨‍🍳 Instructions

Cream butter and sugar.

Slowly beating mixture, add well beaten egg or eggs.

Sift dry ingredients.

Add mix with milk.

Bake at 350° for 30 minutes or until it bounces back in the middle when touched.

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