Oma's Cake
Oma'S Cake is an easy dinner. Made with 1/2 lb. butter, melted, 2 c. sugar, 3 eggs, 4 c. presto cake flour and 1 c. milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Melt butter. Add sugar and mix.
Add eggs and mix.
Add flour and mix.
Add milk and mix well. Beat 3 minutes with an electric mixer.
My Oma used a wooden spoon!
Grease Bundt pan with bread crumbs or graham cracker crumbs. Bake at 350Β° for 45 to 60 minutes.
π· Perfect Pairings
Complete your meal with these
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