Ollie's Pound Cake
Ollie'S Pound Cake is an moderately easy dinner. Made with 3 c. softasilk cake flour, 3 tsp. baking powder, 1 lb. soft butter, 3 c. sugar and 7 eggs, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Sift flour and baking powder well (3 times).
Cream butter and sugar well.
Add eggs, one at a time.
Then mix in the sour cream or cream cheese.
Combine flour mixture with the liquid mixture. Mix well until you do not feel the sugar grains.
Add the vanilla and lemon extract.
Add mace spice.
Bake at 350Β° for 1 hour or until done when tested using the toothpick method.
π· Perfect Pairings
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