Olive Tarts
Olive Tarts is an moderately easy dinner. Made with 2 c. grated natural sharp cheese, 1/2 c. soft margarine, 1 c. sifted plain flour, 1/2 tsp. salt and 1 tsp. paprika, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend cheese with margarine.
Stir in flour, salt and paprika. Mix well.
Wrap 1 teaspoon of this mixture around each olive, covering it completely.
To serve, bake at 400Β° for 15 minutes. Serve hot.
π· Perfect Pairings
Complete your meal with these
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