Olive Loaf
Olive Loaf is an moderately easy dinner. Made with 2 lb. ground beef, 2 eggs, 1 c. progresso spaghetti sauce, 1 1/4 c. italian style bread crumbs and 18 large stuffed olives, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine first four ingredients.
Shape 1/3 of mixture into flat loaf shape in baking pan.
Center 6 olives down loaf.
Top with another 1/3 mixture.
Place two lines of olives down outer sides of loaf.
Top with remaining mixer and pat firmly.
Weave bacon over top of loaf, sprinkle with remaining crumbs.
Bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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