Olive Dip
Olive Dip is an moderately easy dinner. Made with 6 oz. black olives, 2 1/2 tsp. dill weed, 1 1/3 c. sour cream, 1 1/2 c. hellmann's mayonnaise and 2 tsp. seasoned salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients, except bread, the day before.
Cover; refrigerate.
Cut out center of bread to form a bowl.
Place dip in bowl (bread); cut remaining bread into cubes for dipping.
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