Olive Balls

Olive Balls

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Olive Balls is an easy dinner. Made with 1 c. (4 oz.) cheddar cheese, shredded, 1/4 c. butter, 1/4 tsp. worcestershire sauce, 1 c. bisquick baking mix and 1 jar (5 oz.) pimiento stuffed olives, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix cheese, butter, and Worcestershire sauce; mix in baking mix until dough forms (work with hands if necessary).

Pat olives dry on paper towel.

Shape 1 teaspoon dough around each olive. Bake on lightly greased cookie sheet at 400Β° for about 10 minutes. Makes about 45 appetizers.

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