Olive Balls
Olive Balls is an easy dinner. Made with 1 c. finely shredded cheddar cheese, 2 tbsp. butter, 1/2 c. flour and 25 drained stuffed olives, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream cheese and butter together until well blended.
Cream in the flour.
Shape about 1 tablespoon of dough around each olive. Seal edges.
Place on an ungreased cookie sheet.
Bake at 400Β° for 10 to 15 minutes.
Serve warm.
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