Olde English Trifle
Olde English Trifle is an moderately easy dinner. Made with 1 sponge cake, red raspberry or strawberry jam, 8 macaroons, broken, 2 c. egg custard and 10 oz. whipped cream, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Spread the sponge cake with jam.
Cut up in small pieces. Place in large bowl.
Place macaroons on top.
Pour thickened custard all over.
Spread whipped cream over top.
Sprinkle sliced almonds on top.
Decorate with cherries so it resembles the queen's crown.
π· Perfect Pairings
Complete your meal with these
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