Old Virginia Corn Pudding
Old Virginia Corn Pudding is an moderately easy dinner. Made with 2 c. corn, 3 eggs, 1 c. milk, 1/4 c. sugar and 1/4 c. butter, melted, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix dry ingredients.
Add corn.
Beat eggs.
Add milk and stir into corn mixture.
Pour into buttered casserole.
Bake at 350Β° for 45 minutes or until set.
π· Perfect Pairings
Complete your meal with these
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