Old-Time Spoon Rolls
Old-Time Spoon Rolls is an moderately easy dinner. Made with 1 pkg. dry yeast, 1 1/2 sticks margarine, softened, 1 egg, 2 c. warm water and 1/4 c. sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Dissolve yeast in warm water.
Cream the margarine with sugar and egg.
Add yeast and water to the mixture.
Mix in flour 1 cup at a time to make a spongy batter.
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