Old Time Spoon Rolls

Old Time Spoon Rolls

⏱️ Ready in 1h 32m πŸ₯„ Prep 12 min πŸ”₯ Cook 1h 20m πŸ‘₯ 4 servings

Old Time Spoon Rolls is an moderately easy baked good you can prepare in about 1 hour 32 minutes. Made with . dry yeast, margarine, softened, egg, c. warm water and c. sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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#Roll #Baked
πŸ‘¨β€πŸ³ Instructions

Dissolve yeast in lukewarm water.

Cream margarine with sugar and egg.

Add yeast and water to the mixture.

Mix in flour one cup at a time to make a spongy batter.

(An electric mixer works fine.) Place in airtight container and refrigerate until ready to use.

To bake, preheat oven to 450Β°.

Place heaping tablespoonful of the dough into greased muffin tins.

Bake for 10 to 15 minutes.

This mixture will keep up to 5 days in the refrigerator.

Makes 2 1/2 dozen.

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