Old Time Coleslaw
Old Time Coleslaw is an moderately easy dinner. Made with 1 c. mayonnaise, 1/3 c. cider or white wine vinegar, 1/4 c. sugar, 3/4 tsp. celery salt and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
In a large bowl, stir mayonnaise, vinegar, sugar, celery salt, salt and pepper until well combined.
Add cabbage, carrots and onion.
Toss gently to coat well.
Chill covered at least 1 hour. Toss gently before serving.
Makes 8 servings.
π· Perfect Pairings
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