Old Rose Punch
Old Rose Punch is an moderately easy dinner. Made with 4 (46 oz.) cans pineapple juice, 4 c. piña colada mixer, 4 c. sugar, 4 c. tropical punch and 2 c. grape juice, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
🔗 Recipe adapted from RecipeNLG-Full
Combine the pineapple juice, piña colada mixer, sugar, tropical punch and grape juice.
Mix well.
Freeze.
About 2 hours before serving, remove from freezer and allow to thaw slightly. Using a knife, make a slush out of the punch and add 7-Up or Sprite, as needed.
Makes about 2 1/2 gallons (without the 7-Up). Will serve 100.
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