Old-Fashioned Tea Cakes

Name: Old-Fashioned Tea Cakes
Ingredients: 2 c. flour; 1 tsp. nutmeg; 1 c. sugar; 1/2 c. butter or margarine; 2 eggs; 1 tsp. vanilla

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Old-Fashioned Tea Cakes is an moderately easy dinner. Made with 2 c. flour, 1 tsp. nutmeg, 1 c. sugar, 1/2 c. butter or margarine and 2 eggs, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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🔗 Recipe adapted from RecipeNLG-Full

#Cake #Tea #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

2 c. flour

1 tsp. nutmeg

1 c. sugar

1/2 c. butter or margarine

2 eggs

1 tsp. vanilla

👨‍🍳 Instructions

Mix butter and sugar together, blending well.

Add eggs, one at a time, beating well, then add the vanilla and nutmeg (optional).

Beat until fluffy.

Slowly stir in the flour until a fairly firm dough is formed.

Knead more flour into the mix until it is firm enough to roll out.

Roll to 1/2-inch thickness, cut with cookie cutters and place on ungreased cookie sheet. Sprinkle sugar (with cinnamon, if desired) onto each cookie before baking.

Bake in 350° to 375° oven for 5 to 8 minutes.

Yields approximately 3 dozen cookies.