Old Fashioned Stew

Old Fashioned Stew

Old Fashioned Stew is an moderately easy dinner. Made with 1/3 recipe basic stew mixture (1 qt.), 2 tsp. salt, 1 tsp. worcestershire sauce, 1/2 tsp. paprika and dash of pepper, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In Dutch oven, combine stew, 1 1/2 cups water, salt, Worcestershire sauce, paprika, pepper and bay leaf.

Cover and cook on low heat about 20 minutes.

Add carrots and potatoes until tender.

Remove bay leaf.

Blend flour with 1/2 cup water.

Stir slowly into hot liquid.

Cook and stir until thickened.

Makes 6 servings.

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