Old Fashioned Rice Pudding
Old Fashioned Rice Pudding is an moderately easy dinner. Made with 4 eggs, lightly beaten, 2 c. milk, 3/4 c. sugar, 1/8 tsp. salt and 1/4 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Combine ingredients in order listed in large mixing bowl. Blend well.
Transfer to a deep, buttered dish or casserole.
Bake at 300Β° until firm, about 30 minutes.
Serve warm or cold with ice cream or sweetened whipped cream.
Makes 6 servings.
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