Old-Fashioned Pound Cake
Old-Fashioned Pound Cake is an easy dinner. Made with 1 c. butter, 1 3/4 c. sugar, 1 tsp. vanilla, 4 large eggs and 2 c. flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Cream butter, sugar and flavoring until fluffy.
Add eggs, one at a time, and beat.
Continue beating at high speed for 10 minutes.
Fold in flour (do not beat).
Pour into greased and floured tube cake pan.
Bake in a 350Β° oven for 1 hour.
π· Perfect Pairings
Complete your meal with these
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