Old-Fashioned Bread Stuffing
Old-Fashioned Bread Stuffing is an moderately easy dinner. Made with 1 1/2 c. chopped onion, 1 1/2 c. chopped celery, 1/2 c. margarine or butter, 1 tsp. poultry seasoning and 1 tsp. rubbed sage, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook and stir onion and celery in margarine in medium skillet over medium heat until tender.
Stir in seasonings.
Add onion mixture and add water or broth to bread cubes in large bowl.
Toss to mix.
π· Perfect Pairings
Complete your meal with these
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