Old Fashioned Bread Pudding
Old Fashioned Bread Pudding is an moderately easy dinner. Made with 4 c. bread cubes, 1/2 c. sugar, 2 eggs, beaten, 1 tsp. cinnamon and 2 c. scalded milk with 1/4 c. butter, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix all but bread in a 1 1/2-quart greased baking dish; add bread and stir.
Place baking dish in pan of hot water, about 1 inch deep.
Bake at 350Β° for 45 to 50 minutes, or until knife in center comes out clean.
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