Old Fashioned Bread Pudding
Old Fashioned Bread Pudding is an moderately easy dinner. Made with 6 slices white bread, crusts removed, 2 tbsp. reduced-calorie margarine, melted, 3/4 c. sugar substitute, divided, 1 tsp. ground cinnamon and 1/2 c. raisins, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brush bread lightly with melted margarine.
Sprinkle evenly with one-third of the sugar substitute and cinnamon.
Cut bread slices into quarters.
Layer bread and raisins in a 1 1/2-quart casserole coated with cooking spray.
π· Perfect Pairings
Complete your meal with these
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