Old-Fashion Tea Cakes
Old-Fashion Tea Cakes is an moderately easy dinner. Made with 2 1/2 c. flour, 2 tsp. baking powder, 1/4 tsp. salt, 1 tsp. vanilla and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix flour, baking powder and salt and set aside.
Cream margarine and sugar together.
Add eggs and vanilla to margarine and sugar mixture.
Then add flour mixture slowly and mix until smooth.
Roll out on floured surface and cut into biscuit shapes. Bake at 375Β° until brown.
Cool and remove.
π· Perfect Pairings
Complete your meal with these
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