Okra Creole
Okra Creole is an moderately easy dinner. Made with 16 oz. pkg. whole okra, 2 tbsp. cornstarch, 2 (16 oz. each) cans stewed tomatoes, 2 tsp. parsley flakes and 1 tsp. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Microwave okra in 1/4 cup water 9 to 11 minutes.
Stir occasionally.
Drain.
Mix cornstarch with small amount of tomato juice until smooth.
Add to okra and stir in other ingredients. Cover and microwave 10 minutes longer.
Stir occasionally.
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