Okosama Lunch
Okosama lunch is a Japanese-style children’s yoshoku plate arranged with small portions of omurice, hamburg steak, fried shrimp, spaghetti, salad, and fruit. This version keeps the playful variety but avoids flags, logos, or decorative text.
🔗 Recipe adapted from Wikidata (Dish)
👨🍳 Instructions
Shape ketchup rice into a mound and cover it with a thin omelet for the omurice portion.
Cook the small hamburg steak and fried shrimp until hot and browned.
Toss a small portion of spaghetti with tomato sauce and warm it through.
Arrange everything neatly on one plate with salad, fruit, and sauce, keeping the presentation text-free.
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