Oklahoma Dip
Oklahoma Dip is an easy dinner. Made with 1 lb. hot sausage, 1 lb. ground beef, 1 medium onion, 2 lb. velveeta cheese and 2 cans ro-tel tomatoes with chilies, drained (reserve juice), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine sausage, hamburger and finely chopped onion until browned.
Drain fat.
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