Okinawa Doughnuts
Okinawa Doughnuts is an moderately easy dinner. Made with 3 c. flour, 4 tsp. baking powder, 1 c. sugar, 1 tsp. salt and 2 eggs, beaten, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift dry ingredients.
Add eggs, milk and oil.
Do not overmix. To test temperature for oil, drop tiny ball of dough and if it rises to the top, oil is ready.
Pinch enough dough with tips of fingers to form small balls and deep fry.
π· Perfect Pairings
Complete your meal with these
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