Oil Pie Crust
Oil Pie Crust is an easy dinner. Made with 2 c. plain flour, 1/2 c. oil, 1/4 c. milk and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together and roll on waxed paper.
Prick sides and bottom with fork.
Bake at 450Β° for 10 to 12 minutes.
π· Perfect Pairings
Complete your meal with these
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