October Baked Apples
October Baked Apples is an easy dinner. Made with 2 apples, sliced into eighths, 1/3 c. brown sugar, 1/3 c. walnuts, chopped and 1/3 c. raisins, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Core each crescent but do not peel.
Layer in buttered casserole dish. Sprinkle liberally with sugar, walnuts and raisins.
Put several pats of butter on top. Cover and bake at 350Β° until fork-tender, about 30 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment