Oatmeal Polka Dots
Oatmeal Polka Dots is an moderately easy dinner. Made with 3/4 c. sugar, 3/4 c. shortening, 1 egg, 1 c. flour and 1 tsp. mace, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Cream sugar, shortening, egg and vanilla thoroughly.
Add mace and salt to flour.
Stir to blend.
Add blended dry ingredients, rolled oats and nuts to creamed mixture.
Mix well; let stand for 10 minutes.
Shape dough into 3/4-inch balls.
Place on ungreased baking sheet.
Press down in center with finger.
Bake at 375Β° for 5 minutes.
Remove from oven.
Press down in center again.
Return to oven and bake 5 to 7 minutes more.
Melt chocolate bits in top of double boiler.
Fill center with 1/4 teaspoon of melted chocolate.
π· Perfect Pairings
Complete your meal with these
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