Oatmeal Pie Crust
Oatmeal Pie Crust is an moderately easy dinner. Made with 1 c. plain flour, 1 tsp. salt, 1/4 c. sugar, 1/2 c. shortening and 1/2 c. oatmeal, uncooked, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Combine flour, salt and sugar in a mixing bowl.
Cut in shortening until mixture is coarse meal.
Stir in oats.
Sprinkle water evenly over surface.
Stir with a fork until all ingredients are moistened.
Shape dough into a ball.
Chill.
Roll to fit 9-inch pie pan.
Makes one 9-inch pastry shell.
π· Perfect Pairings
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