Oatmeal Cake
Oatmeal Cake is an moderately easy dinner. Made with 1 1/4 c. boiling water, 1 c. oats, 1 stick margarine, 1 c. brown sugar and 1 c. white sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Mix boiling water and oats; let stand 20 minutes.
Cream margarine and sugar; add eggs and beat.
Add dry ingredients and mix well.
Bake at 350Β° for 35 to 40 minutes.
While still warm, put topping on cake and return to oven to broil for 5 minutes.
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