Oatmeal Cake
Oatmeal Cake is an moderately easy dessert you can prepare in just 52 minutes. Made with c. quick oats, c. boiling water, c. brown sugar, c. sugar and oleo or butter or 1/2 c. shortening, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Mix oats and boiling water and set aside.
Cream together next four ingredients and beat well, then add dry ingredients.
Bake in greased and floured pan for 30 to 35 minutes at 350Β°.
When done, pour cake topping on and put under broiler until coconut browns.
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