Oatmeal Cake
Oatmeal Cake is an moderately easy dessert you can prepare in about 1 hour. Made with c. quick oats, c. boiling water, c. butter, c. sugar and c. brown sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cover oats with water.
Let stand 20 minutes.
Cream butter, sugar and brown sugar together, then add eggs and remaining ingredients.
Bake until done at 350Β°.
Ice while still warm.
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